Chicken Alfredo Garlic Bread (Printable Version)

Creamy Alfredo-style chicken on toasted garlic bread, topped with melted mozzarella for an indulgent comfort food experience.

# Ingredients:

→ Meat

01 - 2 small chicken breasts, cut into 1/2 inch pieces

→ Bread

02 - 1 Italian style loaf

→ Seasonings

03 - 2 tablespoons poultry seasoning (or salt, pepper, garlic powder)
04 - 2 tablespoons minced garlic (or garlic paste)
05 - 2 tablespoons chopped fresh parsley
06 - 1 teaspoon crushed red pepper flakes

→ Dairy

07 - 1½ sticks (170g) unsalted butter
08 - ½ cup heavy cream
09 - ¼ cup shredded parmesan cheese
10 - ½ cup shredded mozzarella cheese

→ Oils

11 - 2 tablespoons olive oil

# Steps:

01 - Cut the chicken breasts into ½ inch pieces. Transfer to a bowl, drizzle with 1 tablespoon olive oil, and season with 1 tablespoon poultry seasoning or a mix of salt, pepper, and garlic powder. Cook in a pan over medium heat until golden and cooked through.
02 - Slice bread lengthwise in half. In a small bowl, combine 1 stick of melted butter, 1 tablespoon minced garlic, 1 tablespoon chopped parsley, and 1 teaspoon crushed red pepper flakes.
03 - Spread butter mixture evenly on both halves of the bread. Toast in a preheated 350°F (175°C) oven for 5-10 minutes, checking after 5 minutes until desired level of toasting is achieved.
04 - Using the same pan used for chicken, heat over medium-low heat. Add ½ stick of butter and let melt. Stir in 1 tablespoon minced garlic and cook for 2-3 minutes until fragrant. Lower heat to low and add ½ cup heavy cream, ¼ cup shredded parmesan cheese, and 1 tablespoon chopped parsley. Simmer on low heat, stirring continuously, until slightly thickened (about 3-5 minutes). Remove from heat.
05 - Spread half of the prepared sauce over the toasted bread. Top with the cooked chicken, shredded mozzarella cheese, and remaining sauce.
06 - Return bread to the oven and bake at 350°F (175°C) for another 5 minutes, or until cheese is fully melted. Slice into 2-3 inch pieces and serve warm.

# Notes:

01 - This indulgent dish combines classic chicken alfredo with garlic bread for a crowd-pleasing meal or appetizer.

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